How to make a
Barbados Swizzle
Barbados Swizzle
Difficulty level
Highball Glass
Ingredients
60ml Kadoo Club 3 Years Rum
25ml Pulco Limette Lime Juice
25ml Monin Sugar Syrup
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately 190 Per Serving
step 1
Fill shaker with ice
step 2
Add all ingredients to the shaker
step 3
Shake ingredients firmly
step 4
Fill glass with ice
step 5
Strain ingredients into glass
step 6
Add lime wedge garnish and serve
Make it at home
Add all to basket
Kadoo Club 3 Years Rum
£29.90
Pulco Limette Lime Juice
£5.23
£5.23
