How to make a
Parkside Fizz
Parkside Fizz
Difficulty level
Rocks Glass
Ingredients
60ml Ukiyo Rice Vodka
25ml Pulco Citron Lemon Juice
15ml Orgeat Syrup
8 mint leaves
Top up with 30ml Soda Water
EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Calories: Approximately Per 180 Serving
step 1
Fill shaker with ice
step 2
Add all ingredients to shaker except soda water
step 3
Shake ingredients firmly
step 4
Fill glass with ice
step 5
Strain ingredients in to ice filled glass
step 6
Top up with soda water
step 7
Add mint sprig garnish and serve
Make it at home
Add all to basket
Ukiyo Rice Vodka
£36.49
Pulco Citron Lemon Juice
£4.51
Monin Orgeat Syrup
£8.13
